Delhi Kitchen Menu (Update 2025)

Cubes of paneer in a rich, creamy tomato-based sauce served with steamed basmati rice.

Crushed samosa topped with chickpea masala, typically includes yogurt, tamarind and mint chutney, garnished with onions and sev.

Crispy fritters made from a blend of vegetables, seasoned with spices, and deep-fried until golden brown. Served with a tangy dipping sauce.

Crispy fried chicken kebab. Options: or pieces.

Bhatura accompanied by spiced chickpeas, typically served with pickles and a fresh salad.

Chicken breast cooked with onions and tomato gravy. includes rice, naan, and daal.

Tender chicken in a mild sauce. includes rice, naan, and daal.

Chicken cooked with potato in a spicy curry. includes rice, naan, and daal.

Curried spinach with chicken. includes rice, naan, and daal.

Chicken cooked with bell pepper, onions, and tomato. includes rice, naan, and daal.

Chicken marinated in yogurt served with rice, naan, and daal.

Chicken marinated in yogurt served with rice, naan, and daal.

Soft, leavened flatbread with a slightly charred exterior and fluffy interior, ideal for accompanying curries and tandoori dishes.

Soft, fluffy bread filled with savory, spiced minced meat.

Freshly baked, traditional flatbread from the tandoor oven.

Garlic-infused flatbread baked to perfection to accompany your meal.

Fluffy tandoori naan with a savory onion filling.

Whole wheat bread, layered and baked in a tandoor oven, typically includes butter.

Leavened white flour bread, baked in a tandoor oven, topped with green chili and garlic.

Soft, tandoori-baked bread, generously filled with melting cheese.

Leavened bread traditionally stuffed with a mixture of mashed potatoes, spices, and occasionally paneer, baked in a tandoor to achieve a soft yet crispy texture.

Rich, creamy mixture of vegetables in a delicately spiced sauce. Choose from mild, medium, or hot.

Cauliflower and potatoes in a seasoned mix. Choose spice: mild, medium, hot.

Daal Makhani: oz of creamy black lentils in butter masala. Choose your spice: mild, medium, or hot.

Jeera Aloo: Cumin-spiced potatoes, oz, choice of spice level: mild, medium, hot

Saag paneer, oz - creamy spinach curry paired with soft paneer cheese. Choose from mild, medium, or hot spice levels.

Paneer and peas in a tomato-based sauce. Choose your spice level: mild, medium, or hot.

Paneer cubes in a spicy chilli sauce, available in mild, medium, or hot spice levels.

Paneer tikka masala, oz. Cubed paneer in creamy tomato sauce. Options for mild, medium, or hot.

Vegetable balls in creamy gravy, oz malai kofta. Options: spice level - mild, medium, hot.

Paneer crumbled and tossed with aromatic spices. Spice level choice: mild, medium, hot.

Roasted eggplant, mashed and seasoned, with optional spice levels: mild, medium, or hot.

Chaana masala, oz: chickpeas in spicy tomato-based sauce, choice of mild, medium, or hot.

Scrambled eggs, spices at your choice of mild, medium, or hot.

Tender lamb in creamy spinach saag. Spice level: mild, medium, or hot.

oz lamb curry, customizable spice levels: mild, medium, hot.

Lamb Vindaloo, oz, with a choice of spice level: mild, medium, or hot.

oz Lamb Karahi: tender lamb cooked in kadhi sauce, choice of mild, medium, or hot spice levels.

Meat with bone.

Mango lassi, traditional yogurt-based drink, blended with ripe mango. Available in small or large.

Soda selections include Coke, Diet Coke, Sprite.